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ExtraVirgin Food and Travel

Mar 31, 2021

Do you want to know more about the complex topic of sustainable seafood? What about how to choose fish at the shops?  Should you only buy local? Fresh or frozen? Our guest, seafood advocate and purveyor John Susman (@fishheads), answers all these questions and more, and shares his top tips for choosing seafood, as well...


Mar 24, 2021

Have you ever wondered where Italians go to holiday in their own country? The answer is Puglia, an unspoiled southern region of Italy at the 'heel' of Italy's boot.

With the Adriatic on one side and the Ionian sea on the other, it has miles of ruggedly beautiful beaches, while the interior has the greatest population of...


Mar 19, 2021

We chat with Australian Monique Ceccato who followed her heart to the other side of the world - in the midst of the global Covid-19 pandemic. We hear how she met her love, how she got permission to travel despite lockdowns, and all the incredible bucket list experiences she's had along the way.  Listen to hear if...


Mar 10, 2021

Come on an adventure and fuel your wanderlust as we travel the globe, talking to ordinary people about why they love where they live. We explore beyond the guide books and tourist traps and discover local secrets. In this episode, we hear from Meghan Gearino who lives in Richmond, the capital of Virginia on the US East...


Mar 4, 2021

Anas Atassi, author of: "Sumac - Recipes and Stories from Syria,"  was born in Homs in Syria and split his time growing up between Saudi Arabia, where his father was based for work, and long summer holidays with extended family in Syria. 

Now based in Amsterdam, Anas stays connected to his former home and the memories...